SPICED SCHEME: ECONOMY

NEWS : Spices Board Unveils Comprehensive Scheme to Boost Spices Export and Cardamom Productivity

 

WHAT’S IN THE NEWS ?

The Union Ministry of Commerce and Industry has approved a Spices Board scheme, ‘Sustainability in spice sector through progressive, innovative and collaborative interventions for export development’ (SPICED), for implementation during the remaining term of the 15th Finance Commission, up to 2025-26.

SPICED Scheme :

Aim: Enhance spice exports, improve productivity of cardamoms, and upgrade post-harvest spice quality for export.

Duration: Up to 2025-26, under the 15th Finance Commission.

Key Components:

·         Mission Value Addition: Focus on value-added spice products.

·         Mission Clean and Safe Spices: Promote high-quality and safe spices.

·         GI Spices Promotion: Support for Geographical Indication (GI) spices.

·         Spice Incubation Centres: Encourage entrepreneurship in spice sector.

Target Groups: Farmers' groups, SC/ST communities, exporters from NE region, SMEs, first-time applicants.

Eligibility: Exporters with Certificate of Registration as Exporter of Spices (CRES).

Special Focus: Farmer Producer Organizations (FPOs), Self-Help Groups (SHGs) for improving post-harvest quality and exportable spice surplus.

Transparency: Geo-tagging of scheme activities, publication of fund status, and beneficiary details on Spices Board website.

Source :  https://pib.gov.in/PressReleaseIframePage.aspx?PRID=2056737

Source :  https://www.thehindu.com/news/cities/Kochi/spiced-to-boost-small-large-cardamom-farming/article68667397.ece