IMPACTS OF GLOBAL WARMING ON AGRICULTURE – ENVIRONMENT

News:

       National innovations in climate resilient agriculture study about the impact of global warming on agriculture

 

Key takeaways:

       The area of coverage under kharif (monsoon) crops, like paddy and pulses, have declined to some degree.

       The stock of certain food grains indicates a depreciating surplus in the central pool when compared to the corresponding period last few years.

       As per the studies, rainfed rice yields in India are projected to reduce marginally (<2.5%) in 2050 and 2080 and irrigated rice yields by 7% in 2050 and 10% in 2080 scenarios.

       Wheat yield is projected to reduce by 6-25% in 2100 and maize yield by 18-23%.

 

Major climatic events of global warming:

1. Heat Wave:

       The abnormal increase in maximum and minimum temperatures during 2022 impacted crops, fruits, vegetables, and animals.

       For example, North India was hit with heat waves, hitting wheat harvest across Punjab, Haryana, and UP.

2. Excessive Rain:

       Heavy rainfall in India has damaged key summer-sown crops such as rice, soybean, cotton, pulses, and vegetables just before harvesting.

       For example, farmers in Meghalaya have been hit by untimely and excessive rains damaging ginger to forest edibles.

3. Drought:

       India was identified as one of the most severely drought-affected countries in the assessment.

       Drought affected nearly two-thirds of the country from 2020 to 2022.

       As per sources, India's drought-prone area has increased by 57% since 1997.

4. Cyclone:

       Heavy rains, brought by a cyclone, damage crops, and vegetables just before harvesting in key growing regions.

       For example, Cyclone Tauktae was the strongest storm to hit the west coast of India in over 20 years which damaged the crops before harvesting.

 

Impacts of Climate Change on Agriculture:

1. Decrease in Productivity:

       According to the vulnerability assessment done by the Indian Council of Agricultural Research (ICAR), the overall productivity of paddy, irrigated paddy, wheat, and maize might decrease between 2050 and 2080.

       The decrease in productivity of major crops will be marginal in the next few years but it could fall to as much as 10-40% by 2100 unless farming adapts to climate change-induced changes in weather.

2. Drop-in farm income:

       The government’s Economic Survey 2018 reports that every one-degree Celsius rise in temperature could reduce agricultural income by 6.2% in kharif and 6% in the rabi season in non-irrigated areas.

3. Food security:

       Vulnerability of Indian agriculture due to vagaries associated with climate change and low adaptation capacity of majority of Indian farmers poses risk to food security of the country.

       By 2030, India may need 70 million tonnes more food grains than the expected production in 2016-17.

4. Economic Losses:

       According to the Economic Survey estimates, India currently incurs losses of about $9-10 billion annually due to extreme weather events.

       For every two-degree rise in temperature, the agriculture GDP of India will reduce by five percent.

5. Benefit to few crops:

       Though most crops will see reduced production, climate change may also help improve yields of soybean, chickpea, groundnut, coconut (western coast) and potato (in Punjab, Haryana and western Uttar Pradesh).

6. Affect soil fertility:

       Increased temperature leads to loss of moisture from the soil and soil organic matter which will affect soil fertility and decrease yields.

 

Steps Taken by the Government:

1. National Mission for Sustainable Agriculture (NMSA): 

       To make agriculture productive, sustainable and remunerative and climate resilient.

       It also developed the capacity of farmers and stakeholders in the domain of climate-change adaptation and mitigation measures.

2. Soil Health Card Scheme:

       In 2015 which will carry crop-wise recommendations of nutrients and fertilizers required for the individual farms to help farmers to improve productivity through judicious use of inputs.

3. Climate Change Knowledge Network in Indian Agriculture:

       To establish ICT-enabled approaches for knowledge exchange on climate-change adaptation in Indian agriculture.

4. The eArik Project:

       It was initiated in the North East to disseminate climate-smart agricultural practices.

5. Pradhan Mantri Fasal Bima Yojana:

       Is in the direction of the government saving farmers from the wrath of frequently changing climate patterns.

6. Pradhan Mantri KUSUM Yojana:

       Government gives subsidies to the farmers to install solar powered motor pump sets.