LIVESTOCK ANTIBIOTIC: SCIENCE & TECHNOLOGY

NEWS: Antibiotic usage in livestock to rise by 30% by 2040 — interventions needed: FAO

WHAT’S IN THE NEWS? 

A recent FAO study warns that global antibiotic use in livestock could rise by nearly 30% by 2040, worsening antimicrobial resistance (AMR), which already causes over 1.2 million deaths annually. This calls for urgent action through stricter regulations, sustainable farming practices, and a One Health approach.

Global Surge in Livestock Antibiotic Use

A recent FAO study (2024) warns that global antibiotic use in livestock is projected to increase by nearly 30% by 2040, from 110,777 tons (2019) to 143,481 tons.

This trend threatens to accelerate the global antimicrobial resistance (AMR) crisis, which the WHO has termed a ‘silent pandemic’.

The findings underscore the urgent need for coordinated international action, especially in regions with intensive farming systems and lax regulations.



Why Are Antibiotics Used in Livestock?

a) Therapeutic Use

Antibiotics are given to treat bacterial infections in animals, especially in commercial farms where disease spread is faster due to high animal density.

This helps maintain animal health, ensure welfare, and protect livestock-based income for farmers.

b) Preventive (Prophylactic) Use

In high-density or stressful conditions (e.g., poultry farms), antibiotics are used preemptively in healthy animals to prevent disease outbreaks.

This is especially common in intensive livestock systems, where biosecurity and sanitation standards may be poor.

c) Growth Promotion

In some countries, low doses of antibiotics are routinely added to feed or water to enhance growth rates and improve feed conversion.

Though increasingly discouraged due to health risks, this practice continues in regions with weak regulations.

Key Regions Driving the Surge

The FAO report shows that Asia and the Pacific account for 64.6% of projected antibiotic use, driven by:

Rapid urbanization and dietary shifts toward meat.

Growth in poultry, pig, and aquaculture industries.

Other regional shares:

South America: 19%

Africa: 5.7%

North America: 5.5%

Europe: 5.2%

Consequences of Excessive Antibiotic Use in Animal Agriculture

a) Rise in Antimicrobial Resistance (AMR)

Overuse promotes selection of drug-resistant bacteria, which can transfer to humans via:

Contaminated food, water, or soil.

Direct animal contact or through the environment.

Drug-resistant bacteria can render antibiotics ineffective, making common infections difficult or impossible to treat.

b) Public Health Impact

WHO estimates that over 1.2 million deaths annually are linked to drug-resistant infections.

AMR leads to longer hospital stays, higher medical costs, and increased mortality rates.

c) Food Security and Economic Risks

AMR threatens global food security, as livestock diseases may become harder to treat.

It could damage the agriculture economy, especially in developing countries reliant on livestock exports.

Drivers Behind Rising Antibiotic Use

a) Intensive Industrial Farming

High-density animal farming relies on antibiotics to compensate for stress, overcrowding, and poor hygiene.

These systems prioritize productivity and cost-efficiency over animal welfare.

b) Regulatory Gaps

Many countries lack clear, enforceable guidelines on antibiotic usage in animal agriculture.

Even where policies exist, enforcement is weak, and antibiotics are often easily available over-the-counter.

c) Economic Incentives for Growth Promotion

Farmers and feed companies often use antibiotics as a cost-effective way to boost production.

This short-term economic benefit comes at the cost of long-term public health.

d) Global Trade and Spread of Resistance

Resistant bacteria and AMR genes (e.g., on plasmids or transposons) can spread through international trade in:

Meat and dairy products.

Live animals and animal feed.

Waste from livestock operations.

Global Commitments and Policy Interventions

a) UN General Assembly Declaration on AMR (2024)

Countries pledged to cut antimicrobial use in agrifood systems by 30–50% by 2030.

Recognizes AMR as a multidimensional threat to:

Public health

Food systems

Economic development

Global stability

b) RENOFARM Initiative (FAO-led)

Provides technical and policy support to governments to reduce antibiotic usage.

Focuses on building surveillance systems, encouraging vaccination and good animal husbandry practices.

c) One Health Approach

Promoted by FAO, WHO, and WOAH, this approach integrates:

Human health (antibiotic stewardship).

Animal health (responsible use of antimicrobials).

Environmental health (managing residues and waste).

It’s based on the idea that health is interconnected across species and ecosystems.

India’s Measures to Tackle Antibiotic Use in Livestock

a) National Action Plan on AMR (2017–2021; Extended)

India’s national framework to reduce AMR across human, animal, and environmental sectors.

Emphasizes:

Rational antibiotic use.

Research and surveillance.

Regulatory strengthening.

b) Standard Veterinary Treatment Guidelines (SVTG)

Issued by the Union Ministry of Animal Husbandry.

Aims to:

Standardize veterinary practices.

Regulate antibiotic use in poultry, cattle, and aquaculture.

Promote Ayurvedic and ethnoveterinary alternatives for disease prevention and treatment.

Sustainable Alternatives to Antibiotic Dependence

a) Improved Livestock Management

Enhanced animal housing, sanitation, and ventilation reduce infection rates.

Hygienic feeding systems and clean water supply are essential.

b) Vaccination and Biosecurity

Routine vaccination programs prevent diseases that require antibiotics.

Biosecurity protocols reduce contact with pathogens from outside the farm.

c) Better Animal Nutrition

Balanced diets with micronutrients strengthen animal immune systems.

Reduces need for prophylactic antibiotic usage.

d) Genetic and Breeding Strategies

Selectively breeding disease-resistant animal varieties can help reduce dependence on medications.

Conclusion

The projected rise in antibiotic use in livestock is a public health red flag that needs immediate global and national attention.

With AMR already killing over a million people per year, unchecked usage in agriculture could escalate the crisis.

Policy enforcement, awareness, and investment in alternative practices must go hand-in-hand to ensure animal productivity without compromising human health.

Source: https://www.downtoearth.org.in/agriculture/antibiotic-usage-in-livestock-use-to-rise-by-30-by-2040-interventions-needed-fao