CHANGE IN MONSOON AFFECTS MARINE LIFE : ENVIRONMENT

NEWS: Changes in monsoon affect marine productivity in Bay of Bengal

WHAT’S IN THE NEWS?

A 22,000-year study shows that extreme Indian Summer Monsoon events disrupt nutrient upwelling in the Bay of Bengal, cutting plankton productivity by up to 50%. This poses a serious threat to food security and marine biodiversity in one of the world’s most fishery-rich yet vulnerable ocean zones.

Introduction to the Study

  • Published in: Nature Geoscience – a prestigious peer-reviewed journal.
  • Research Collaboration: Conducted by an international team including scientists from India, China, Europe, and the U.S., with major contributions from the University of Texas at Austin and Rutgers University.
  • Focus of Study: Reconstructs 22,000 years of Indian Summer Monsoon variability and its direct impact on plankton growth in the Bay of Bengal (BoB).
  • Significance: Establishes a link between climate variability and marine ecosystem health, providing long-term insight into oceanic productivity.
  • Relevance for UPSC GS3: Environment, Climate Change, and Food Security.

Key Scientific Findings

  • Monsoon-Driven Marine Productivity:
  • The intensity of the Indian Summer Monsoon has a direct influence on plankton productivity.
  • Plankton (especially phytoplankton) is a foundational part of the marine food web and crucial for fisheries and ocean biodiversity.
  • Disruption by Monsoon Extremes:
  • Both very strong and very weak monsoons negatively impact vertical mixing of ocean water.
  • Nutrient upwelling from deeper layers gets suppressed, reducing the availability of nutrients in the upper layers where plankton thrive.
  • Result: Up to 50% decline in plankton availability, affecting the entire marine ecosystem.
  • Sediment-Based Climate Reconstruction:
  • Researchers analysed marine sediment cores for chemical signatures to reconstruct past ocean temperatures, monsoon strength, and biological productivity.
  • Provides a paleo-climatic timeline of changes in BoB’s marine ecosystem over the past 22,000 years.
  • Modern Parallels and Climate Change Risk:
  • Present-day climate data mirrors patterns of disruption seen in the past.
  • Suggests that human-induced climate change (e.g., global warming, altered monsoon patterns) may destabilize BoB’s ecosystem in the near future.
  • Warns of a potential climate tipping point for fisheries and marine health.

Ecological and Socio-Economic Implications

  • Threat to Food Security:
  • Millions of coastal communities in India, Bangladesh, Myanmar, and Sri Lanka depend on BoB fisheries for dietary protein and livelihoods.
  • A decline in plankton affects fish populations, directly impacting nutrition and employment.
  • High Output, High Vulnerability Zone:
  • Although BoB makes up <1% of global ocean area, it contributes ~8% of the world’s fishery output.
  • This makes it disproportionately productive but also highly sensitive to environmental changes.
  • Impact on Biodiversity and Trophic Levels:
  • Disruption in plankton growth affects higher trophic levels (zooplankton, fish, marine mammals).
  • Potential to trigger cascading effects across the food chain.
  • Policy Relevance:
  • The findings underscore the need for climate-resilient marine policies, adaptive fisheries management, and sustainable coastal development.
  • It also calls for integrating climate modeling into marine ecosystem governance.

Source: https://www.thehindu.com/sci-tech/energy-and-environment/changes-in-monsoon-strength-affects-marine-productivity-in-bay-of-bengal/article69503841.ece